Katsigris, Costas

Libros de: Katsigris, Costas

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  • Design And Equipment For Restaurants And Foodservice. a Management View.

    Katsigris, Costas Thomas, Chris

    Wiley & Sons Ltd. (2005)

    valoración

    • EAN: 9780471460060
    • Páginas: 576
    • Fecha de edición: 2005

    pvp.85,45 €

    Disponible entre 11 y 20 dias

    The definitive guide to foodservice equipment and design-from inception to completion Good food, happy customers, and profits-the telltale signs of a thriving restaurant or foodservice facility. But if you're not paying attention to the hundreds ...